Chakalaka "Matured Cheese" (organic)
The Matured (the vegan alternative to matured cheese).
Those who love indian spices will love Chakalaka!
Great on its own and also as a dip! Just add warm water and whisk until creamy!
Ingredients: Cashew* (67%), water, spice mix* (3.3%) (onion*, paprika*, chilli*, tomato*, pepper*, cumin*, fenugreek*, turmeric*, coriander*, pimento de la vera*, cardamom*, cloves*, ceylon cinnamon*, ginger*, parsley*, pimento*), salt, vegan fermentation cultures
* from controlled organic cultivation
Storage: Unopened at + 2 °C to + 7 °C. For longer shelf-life, you may freeze it. After opening, store in the refrigerator and remove from the packaging. Turn occasionally, protect from moisture and don’t use a closed container.
**Weight may vary due to manual manufacturing process